These inescapably delicious chicken drumsticks have a crispy crust and a little extra sweet heat. What do Wheel Of Time Innkeepers serve for dinner within in the strange and powerful bubble of evil that has captured an entire people? Step into town and found out.
Recipe and photos by our
SPECIAL GUEST
They could put up a warning sign or something. Hello. Welcome to Hinderstap. We will murder you in the night and eat your bloody face if you stay past sunset. Try the
pieschicken drumsticks. Martna Baily makes them fresh daily.
You still need to hear about the curfew. Trade, warm yourselves by the hearths for a time, but know that all outsiders must be out of the town by nightfall.
ingredients
directions
12 chicken drumsticks, trimmed
1/2 cup Frank’s RedHot Original Cayenne Pepper Sauce
3 tablespoons molasses
5 cloves garlic, crushed and minced
1/2 teaspoon red pepper flakes
cracked black pepper, to taste
Pierce chicken pieces multiple times with a knife.
Add the chicken drumsticks to the sauce and toss to coat.
Cover and allow to marinate for 20 minutes at room temperature.
Preheat oven to 400 degrees F.
Line baking sheet with foil for easier cleanup.
Arrange drumsticks in a single layer and drizzle with remaining sauce.
Bake for 40 mins or until internal temperature reaches 165 degrees F.
ingredients
12 chicken drumsticks, trimmed
1/2 cup Frank’s RedHot Original Cayenne Pepper Sauce
3 tablespoons molasses
5 cloves garlic, crushed and minced
1/2 teaspoon red pepper flakes
cracked black pepper, to taste
directions
Combine the Franks sauce, molasses, garlic, red pepper flakes, and black pepper in a large bowl.
Pierce chicken pieces multiple times with a knife.
Add the chicken drumsticks to the sauce and toss to coat.
Cover and allow to marinate for 20 minutes at room temperature.
Preheat oven to 400 degrees F.
Line baking sheet with foil for easier cleanup.
Arrange drumsticks in a single layer and drizzle with remaining sauce.
Bake for 40 mins or until internal temperature reaches 165 degrees F.
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